Cheesy Tart


Creamy, Cheesy & Enchanting


Cheesy Tart is one of the finest masterpiece of CheesyTheGoat, made with heart and love and hours of development. Went through thousands of refinements from the outer pastry to the heart of the tart, it’s unique taste is very popular amongst Hong Kong people, it’s a must try at least once in a lifetime.

Cheesy Tart, is made with a kind of cream cheese and a light blue cheese, with a rich cheese flavor and creamy texture. As the blue cheese is very light, it brought out a very rich flavor without heavy blue cheese scent, making it lovable even to people who do not like blue cheese.

This tart is made with Filo Pastry, deliberately used for its light taste, so it won’t steal the spotlight from the cheese. With a thin pastry and high cheese content, it will definitely satisfy you better than other thick pastry adversary.

Additional information

5 Inch, 8 Inch

Allegen Information

This product contains wheat, gluten, nuts and seeds, milk, and egg products, which may cause allergic symptoms.

The production factory of this product, and its equipment production pipeline, are capable of processing products containing wheat, gluten, nuts and seeds, milk, eggs, and beans.

Shelf Life and Storage
Shelf Life: Consume within 3 days (Cheesy recommend finish the cake on the first day! The texture will start to change on the second day) Storage method: Store in fridge (0-4 Celcius)
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